Keto Cheez-it’s
Pink Himalayan Sea Salt
Parchment Paper
Preheat oven to 325°
Remove cheese from package, make sure the slices are cold, lay on parchment paper and use a pizza cutter to make 4 equal squares, add to a baking sheet lined with parchment paper, add some salt and bake for 20 min or depending on your oven until crispy
I lay them on a plate lined with paper towels to soak the grease and cool, store in a tight sealed container
Enjoy!
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