Ingredients

• 2 lbs Uncooked  Ground Beef
• 1 egg
• 2 tbsp dried minced onion
• 1 tbsp liquid smoke
• 1 tbsp worcestershire sauce
• 2 poblano peppers seeded and chopped
• 2 tbsp butter
• 6 slices cheese of choice
• salt and pepper to taste

Instructions

• Preheat grill.
• Combine well the meat, egg, onion, liquid smoke, sauce, salt and pepper.
• Form into 6 patties and grill until cooked through.
• Meanwhile in a skillet on your stovetop, saute poblanos in butter until tender and slightly charred.
• Top burgers with cheese and peppers and serve with guacamole and other burger fixin’s.