Grilled Chicken & Avocado Salad Bowl

Ingredients:

1 grilled chicken breast, sliced

2 cups romaine or mixed greens

½ avocado, diced

½ cup cherry tomatoes, chopped

½ cup cucumber, sliced

½ cup grilled corn

1 tbsp olive oil

½ tsp black pepper

½ tsp garlic powder

½ tsp sea salt

½ tsp chili flakes (optional)

For the Avocado Dressing:

½ avocado

¼ cup Greek yogurt

1 tbsp lemon juice

1 garlic clove, minced

2 tbsp olive oil

½ tsp salt

½ tsp black pepper

 Step by Step:

 Grill the Chicken:

Season chicken with salt, black pepper, and garlic powder.

Grill for 5-6 minutes per side until fully cooked.

Let it rest for a few minutes, then slice.

 Prepare the Dressing:

Blend avocado, Greek yogurt, lemon juice, garlic, olive oil, salt, and pepper until smooth.

 Assemble the Bowl:

Place chopped romaine or greens in a bowl.

Add avocado, tomatoes, cucumber, and grilled corn.

 Top with Chicken & Dressing:

Arrange sliced grilled chicken on top.

Drizzle with avocado dressing and sprinkle chili flakes for extra spice.

 Serve & Enjoy:

Mix everything and enjoy fresh!

Prep Time: 10 minutes | Cook Time: 15 minutes | Total Time: 25 minutes

Calories: ~550 per serving | Protein: ~40g per serving

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