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Grilled Chicken with Rice and Salad

Ingredients:
For the Grilled Chicken:
2 boneless chicken breasts
1 tbsp olive oil
1 tsp garlic powder
1 tsp paprika
½ tsp black pepper
½ tsp salt
1 tbsp lemon juice
For the Rice:
1 cup cooked white rice
1 tbsp olive oil
¼ cup finely chopped cabbage
Salt and pepper to taste
Optional: pinch of chili flakes or herbs
For the Salad:
1 cup chopped lettuce
½ red bell pepper, diced
¼ cup shredded cabbage (purple and green)
1 tbsp olive oil
1 tbsp lemon juice or vinegar
Salt and pepper to taste

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Remington's Healthy Cookery
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