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B LT Egg Salad Lettuce Wraps

 Ingredients

✔ 6 hard-boiled eggs, peeled and chopped
✔ ¼ cup mayonnaise (or Greek yogurt for a lighter option)
✔ 1 tsp Dijon mustard
✔ ½ tsp garlic powder
✔ Salt and pepper to taste
✔ 4 slices bacon, cooked and crumbled
✔ ½ cup cherry tomatoes, chopped
✔ Butter lettuce or romaine leaves (for wrapping)

Directions:

1️⃣ Make egg salad: In a bowl, mix chopped eggs, mayo, Dijon mustard, garlic powder, salt, and pepper until creamy.
2️⃣ Add the “BLT”: Fold in bacon crumbles and chopped tomatoes.
3️⃣ Wrap it up: Spoon egg salad into washed and dried lettuce leaves.
4️⃣ Serve fresh: Optional—sprinkle with extra bacon bits or a dash of hot sauce. Eat right away for crunch perfection!

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Remington's Healthy Cookery
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